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Beef, Chicken, and Pork
s2026e14 · 2026-08-08
Running · US
Diners, Drive-Ins and Dives
Food Network Reality Next s2026e15 · 2026-08-22
What it is
With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods but its all here on Diners, Drive-Ins and Dives.
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Smoke, Seafood, and Shawarma
s2026e15 · 2026-08-22
Episode guide
30 this season · 575 totals2017e01 Belly Up to Barcelona 2017-01-07 02:00
Belly Up to Barcelona
Guy Fieri heads to Barcelona, Spain; a homey spot serving Galician-style octopus and soup; a grab-and-go sandwich place serving sausage and sauces; a family-owned place serving traditional dishes like rabbit and snail.
s2017e02 A Sampling of Spain 2017-01-14 02:00
A Sampling of Spain
Guy Fieri is in Barcelona for a gastronomic feast! He tries out dishes from prawn and quail tapas, to traditional Catalan specialties including veal-head stew.
s2017e03 Mega Mouthfuls 2017-01-21 02:00
Mega Mouthfuls
Guy Fieri unhinges his jaw for some mega-mouthful meals. In Louisville, KY, a seafood spot piles their specialities on top of waffles and he visits a BBQ food truck.
s2017e04 Swiss, Sandwiches and Sausage 2017-02-11 02:00
Swiss, Sandwiches and Sausage
Guy Fieri stops in Portland, OR, and Charlotte, NC, to sample grilled cheese sandwiches with a twist, schnitzel, sausage and Swiss specialities.
s2017e05 Beef, Lamb and Pig 2017-02-18 02:00
Beef, Lamb and Pig
Guy Fieri hunts down meaty favourites in Kentucky and North Carolina. He enjoys an Irish pub's cottage pie, Asian-barbecue fusion and pimento-topped burgers.
s2017e06 Kickin' It in Cancun 2017-03-18 01:00
Kickin' It in Cancun
Guy Fieri feels the heat in Mexico! He checks out a family-owned spot where grandma cooks up rellenos. And, Guy shows off his Playa Del Carmen restaurant.
s2017e07 Not Your Typical Joints 2017-03-25 01:00
Not Your Typical Joints
Guy checks out restaurants with funky dishes and unique specialties. They include an eatery tucked inside a beer store serving crazy waffle creations!
s2017e08 From North to South America 2017-04-01 01:00
From North to South America
From a Houston joint's Argentinian empanadas to street tacos in Cancun, Mexico, Guy Fieri digs into flavours spanning the Americas.
s2017e09 Goin' International 2017-04-08 01:00
Goin' International
A Jamaican joint serves oxtail and curry goat in Houston; a Lebanese stop serves kibbie balls and kabobs; in Cancun, Mexico, a 24-hour hot spot makes bomb burritos.
s2017e10 Wonder Women 2017-04-22 01:00
Wonder Women
Guy Fieri tries an all-female lineup; a grandma cooks family recipes like homemade tamales and chile rellenos with a twist in Houston; a spot that makes meatball masterpieces in Orlando, Fla; a bakery making sweet and savory specialties.
s2017e11 Multicultural Cooking 2017-04-29 01:00
Multicultural Cooking
Guy Fieri tries culinary traditions different cultures; a Mexican joint serves authentic tortillas and tacos in Houston; a spot makes Puerto Rican specialties in Orlando, Fla.; a Jewish deli-on-wheels prepares pastrami and lox.
s2017e12 Turkey, Taters and Tarts 2017-05-13 01:00
Turkey, Taters and Tarts
Guy digs into a mashup of flavours, including a potato-centric palace dishing out hearty Brazilian specialties and a deli serving latkes and turkey pastrami.
s2017e13 Burgers, Beef and Barbecue 2017-05-27 01:00
Burgers, Beef and Barbecue
Guy Fieri samples beef and barbecue in Florida and California, including a Vietnamese spot serving up tasty pho and a BBQ joint making a twist on lasagne
s2017e14 Chicken Trifecta 2017-06-10 01:00
Chicken Trifecta
Mick Fleetwood's joint serves the rocker's mom's favorite chicken; a Hawaiian-Thai food truck stuffs their wings and fries their ribs; in Palm Springs, a hot-dog spot goes meatless with their chili dog; a twist on chicken and waffles.
s2017e15 From Spicy to Icy 2017-06-17 01:00
From Spicy to Icy
In Palm Springs, a barbecue joint piles up the meats; in Norfolk, a wing spot goes big with their buffalo and kills it with their Cajun; in Maui, a place dishes out lobster grilled cheese followed by a shaved ice specialty.
s2017e16 Island and Desert 2017-07-01 01:00
Island and Desert
In Palm Desert, California, a cafe dishes out a rib melt and breakfast tarts; in Maui, Hawaii, a funky gluten-free spot makes full-flavored pizza and fish and chips; in Virginia Beach, a crazy Caribbean joint serves up jerk pork and mama's beef stew.
s2017e17 Sandwiches, Spaetzle and Sticky Wings 2017-07-08 01:00
Sandwiches, Spaetzle and Sticky Wings
In Norfolk, a two-for-one spot where a butcher stacks sandwiches by day and a chef fire up ramen and sticky wings at night; a German-Swiss joint in the middle of Maui, Hawaii serves rouladen and old-fashioned apple strudel.
s2017e18 Flavor Adventure 2017-07-15 01:00
Flavor Adventure
Eclectic eats in Los Angeles; In Norfolk, a market and restaurant with Mexican specialties; a farm-to-table food truck in Maui, Hawaii serves up all kinds of global greats.
s2017e19 Barbecue, Batter and Beer Can Chicken 2017-07-22 01:00
Barbecue, Batter and Beer Can Chicken
Ramen and beer can chicken in Maui; in Los Angeles, a food truck puts a twist on fish and chips; a downtown barbecue spot smokes up the belly and fries up the chicken.
s2017e20 Mex to the Max 2017-08-15 01:00
Mex to the Max
From Florida to California, Southwest to Midwest, diving into everything from tacos, tamales and tortas to al pastor and pozole; fiery burritos, seafood sensations, tortillas, and regional specialties straight out of the Yucatan.
s2017e21 Ocean Coasts and Great Lakes 2017-09-16 01:00
Ocean Coasts and Great Lakes
This trip, Guy Fieri is going from coast to coast and to the Great Lakes to dig up some dynamite dishes. In Los Angeles, California, there is a Mexican joint in Grand Central Market serving outrageous octopus tostadas and their lights-out spin on a burger. Then, in Norfolk, Virginia, Guy visits a bistro turning out grown-up, gourmet grilled cheese. Plus, don't miss a righteous stop in Lansing, Michigan, doing it up right.
s2017e22 A Passport of Flavor 2017-09-23 01:00
A Passport of Flavor
This trip, Guy Fieri is cruising from Texas to Michigan to dive into some gangster grub. In San Antonio, Texas, he stops at a real-deal Mexican bakery going old school with their sandwich sourdough and tequila croissants. Then, he is doubling up in Lansing, Michigan, with two off-the-hook joints puttin' out dynamite dishes.
s2017e23 Amazing Asian 2017-09-30 01:00
Amazing Asian
This trip, Guy Fieri is going across the Pacific without ever leaving the states for a full hour of amazing Asian cuisine. From Korean to Japanese, Vietnamese, Thai, and killer Asian fusion, get ready to dig into a mouthwatering adventure.
s2017e24 Old Faces, New Places 2017-10-07 01:00
Old Faces, New Places
This trip, Guy Fieri is visiting some familiar Triple D faces and checking out their new places. First, he visits a primo pizza joint in Flagstaff, Arizona, firing up pies with not-your-everyday toppings. Plus, in Fairhope, Alabama, there's a killer waterfront spot serving up serious seafood, like snapper collars and the bomb bouillabaisse. And in Miami, Guy meets a chef dialing up the funk factor with his spin on Chinese specialties like dandan noodles.
s2017e25 From Pied to Fried 2017-10-14 01:00
From Pied to Fried
This trip, Guy Fieri is traveling the nation, digging into all kinds of killer grub. In St. Petersburg, Florida, he stops at a lights-out spot loading up the righteous ramen. In Lansing, Michigan, there's a funky joint frying up everything from wings to pig skins to chicken gizzards. Plus, a New Orleans smokehouse is putting out Big Easy favorites like sausage meat pies and spicy shrimp boudin.
s2017e26 All in the Family 2017-10-28 01:00
All in the Family
This trip, Guy Fieri is visiting spots that are keeping things all in the family, from husband-wife duos to multiple generations to decades-old local landmarks. So, get ready to dive into dynamite dishes served up straight from the heart, all over the nation!
s2017e27 Sammies and Spice 2017-11-11 02:00
Sammies and Spice
On this trip, Guy Fieri is grabbing standout sandwiches and diving into some serious spice. In Longmont, Colorado, a he visits a spot putting out a primo pork burger and going crazy with cauliflower. In Columbus, Ohio, there's a Chicago-style joint killing it with Italian beef and real deal gyros. Then, Food Network's Aarti Sequeira and Jet Tila join Guy in Los Angeles, where a champion chef dishes out fiery Thai specialties that will get your taste buds hopping!
s2017e28 College Town Champs 2017-11-18 02:00
College Town Champs
This trip, Guy Fieri is rolling into college towns in search of A+ cuisine. In Columbus, Ohio, there's a pierogi paradise dishing out their specialties where you'd least expect it and a barbecue truck smoking premiere pork. And in Boulder, Colorado, Guy visits a legit Thai joint serving knockout noodles and off-the-chain chicken.
s2017e29 Breakfast, Brisket and Belly 2017-12-16 02:00
Breakfast, Brisket and Belly
In Los Angeles, a late-night spot serves breakfast with a twist, like drunken French toast; in Columbus, Ohio, a funky joint serves creative combos like brisket on corn cakes; in Phoenix, a barbecue stop smokes up prime rib and pork belly dumplings.
s2017e30 Mom's Kitchen 2017-12-23 02:00
Mom's Kitchen
This trip, Guy Fieri's hitting the road and grabbing grub straight out of Mom's kitchen. In Boulder, Colo., a mother-son team servin' up Chinese specialties like dan dan noodles and steamed buns. In Columbus, Ohio, a Jamaican joint dishin' out jerk chicken, red snapper and other island favorites. And in Phoenix, a family spot cooking lights-out Latin cuisine, from a Cubano empanada to arroz con pollo.