Last episode
Turn Up the Heat
s06e14 · 2024-09-21
To Be Determined · US
Symon's Dinners Cooking Out
Food Network Reality
What it is
Sun's out, grills out! Michael Symon soaks up the summertime weather and fires up his grill to encourage everyone to get cooking out with his easy and crowd-pleasing outdoor dinners. From sticky ribs to desserts, Michael shares his grilling tips and tricks to make every meal flamingly delicious. Self-shot from his New York backyard, cook along with Michael as he works live fire to show how simple and fun it is to make amazing dishes on the outdoor grill.
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Episode guide
14 this season · 110 totals03e01 Steak Out 2021-05-29 16:30
Steak Out
Michael Symon kicks off the summer grilling season with his Fire Pit Steak and Potatoes, finishing the steak by throwing it right onto the hot coals! What pairs well with this hearty, fire-born meal? How about a Miso Chocolate Cake and a Frozen Old Fashioned cocktail, which Michael's wife, Liz, helps mix up.
s03e02 Bust Out the Stretchy Pants 2021-06-05 16:00
Bust Out the Stretchy Pants
Michael Symon flexes his grilling muscles once again by showing that any dish made inside can be made just as well outside on the grill. From a variation on his mother's Pasticcio to Greek Donuts with Honey, Michael whips up a delicious meal, and his wife, Liz, joins in with a Hazelnut Frappe that pairs well with dessert.
s03e03 Brunch Spread 2021-06-12 16:00
Brunch Spread
It's time for brunch in Michael Symon's backyard! He makes Homemade Bagels with poppy seeds and sesame seeds, and his wife, Liz, whips up Homemade Cream Cheese to go with them. Michael also makes Planked Everything Bagel-Spiced Salmon, placing the wood plank right on the grill, for an unforgettable brunch.
s03e04 Hot and Kinda Fast Brisket 2021-06-19 16:00
Hot and Kinda Fast Brisket
Michael Symon fires up his smoker and firepit to make some of his Dad's and Pap's favorite dishes. He starts with a lesson on how to create the perfect smoked brisket with his Pastrami Rubbed Brisket. But smoking a brisket takes time, so while Michael waits, he takes care of some chores and then whips up his Pap's favorite Rye Spaetzle and his Dad's favorite Grilled Cabbage. Michael's wife, Liz, makes several rounds of her unique take on a Summer Shandy.
s03e05 Summer Vibes 2021-06-26 16:00
Summer Vibes
Nothing screams summer party weekend like BBQ Shrimp, Michael Symon-style. Michael creates his delicious shrimp dish on the grill along with a side of Creamed Corn with Lime and tangy Tomatillo Sauce. His wife, Liz, joins in the fun by whipping up her Summer Vibes cocktail.
s03e06 All-American Clambake 2021-07-03 16:00
All-American Clambake
Michael Symon is celebrating the holiday weekend with an All-American Clambake with Sweet Potatoes and Corn. But he doesn't stop there! Michael also makes his Smoked Chicken Wings to push this festive meal over the top.
s03e07 Fish Made Easy 2021-07-10 16:00
Fish Made Easy
Michael Symon breaks down the best way to grill fish while making his Miso Black Cod with Grilled Lime. His wife, Liz, pitches in to help make Coconut Cheesy Rice and Grilled Greens with Lime Vinaigrette, and they make this summer meal look so easy -- because it is!
s03e08 Breakfast on the Grill 2021-07-17 16:00
Breakfast on the Grill
Breakfast on the grill? Michael Symon shows how easy it is as he creates his decadent Eggs in Heaven, with perfectly cooked eggs in a creamy cheese sauce. He adds some Savory Herb and Parmesan Rolls, and his wife, Liz, stirs up her tasty BBC cocktails for a great way to start any day.
s03e09 On a Stick 2021-07-24 16:00
On a Stick
Leaning on his Greek roots, Michael Symon puts his spin on two classic grilled foods: skewered Chicken and Pork Souvlaki. With some help from his wife, Liz, Michael also makes Tzatziki Sauce for the souvlaki and Homemade Pita Bread.
s03e10 Greek Like Me 2021-07-31 16:00
Greek Like Me
Michael Symon goes all in on comfort food as he makes some of his mother's classic Greek dishes. From Mom's Chicken to Lemon Potatoes with a side of Greek Greens -- a tasty dish of kale, collard greens and Swiss chard in a light sauce -- Michael puts a twist on one of his all-time favorite meals. His wife, Liz, joins in with an inspired "Ouzo-tini" cocktail that complements the spread.
s03e11 Many Ways to Make Bolognese 2021-08-07 16:00
Many Ways to Make Bolognese
Michael Symon makes Parmesan polenta topped with three kinds of bolognese: beef, mushroom and shrimp.
s03e12 Peppers Make a Meal 2021-08-14 16:00
Peppers Make a Meal
Michael Symon uses peppers to showcase the treats of early fall with Stuffed Peppers with Eggplant and Cheesy Rice, Fennel Salad with Citrus and The Red Bell cocktail.
s03e13 Lizzie's Favorite Italian Feast 2022-08-06 16:00
Lizzie's Favorite Italian Feast
Italian food tastes like home, so Michael Symon and his wife, Lizzie, prepare an elegant Italian feast. They pair Lizzie's tender and delicious Chicken Cutlets with Michael's Spaghetti with Pesto Tomato Sauce, a classical tomato sauce with a tangy twist. They top off the day with Lizzie's refreshing, fruity C and C Slushy.
s03e14 Family-Friendly Sunday Supper 2022-08-13 16:00
Family-Friendly Sunday Supper
Michael Symon whips up a flavor-packed Italian dinner inspired by his college dorm days. It's simple with a touch of sophistication, starting with his One-Pan Pasta with a hint of seafood and a loaf of rustic Roasted Garlic Bread. Michael's wife, Lizzie, joins him to make Arugula and Fresh Mozzarella Salad, and they pour some red wine for a quick, satisfying and restaurant-worthy meal.