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Bake Off: The Professionals

Channel 4 Reality Not rated yet

What it is

Twelve professional duos from across the U.K. go head to head in a series of competitive heats judged by celebrated pastry chefs Cherish Finden and Benoit Blin.In each episode the expert pairs are challenged to two rounds that will test their professional ability and allow them to showcase their creative flair. A new presenting line up of Tom Allen and Liam Charles will offer their own comedic take on events in the professional's kitchen.

Episode highlights

Last episode

The Final

s09e10 · 2026-07-22

Next episode

None captured

Episode guide

10 this season · 90 total
s07e01 Tarte aux Fraise and Trompe L'oeil Showpieces 2024-06-10 19:00

Tarte aux Fraise and Trompe L'oeil Showpieces

s07e01 · 2024-06-10 · 19:00

Ellie Taylor and Liam Charles welcome a new batch of professional pastry chefs from hotels, restaurants and patisserie shops around the UK to compete for the title. To get things rolling, judges Cherish Finden and Benoit Blin have a French classic up their sleeve in a secret challenge for the teams, and without proper recipes to hand, the chefs must rely on their knowledge and teamwork to create 36 individual tarte aux fraise and one chocolate amenity in just three and a half hours.

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s07e02 Custard Tarts and Cotton Cheesecakes 2024-06-11 19:00

Custard Tarts and Cotton Cheesecakes

s07e02 · 2024-06-11 · 19:00

The remaining teams must turn all their patisserie experience on its head by creating 24 identical reimagined custard tarts and 24 cotton cheesecakes. In their second gruelling challenge, the teams have five hours to turn the spectacle of carnival into astounding showpiece structures adorned with exotic flavoured desserts. Whose custard tarts will see them through to the next round, and who will have egg on their face and be going home for good?

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s07e03 Pain Suisse and Savoury Doughnuts 2024-06-17 19:00

Pain Suisse and Savoury Doughnuts

s07e03 · 2024-06-17 · 19:00

The four best teams from the last round take on pastry week. In their first challenge, the teams must turn their hand to viennoiserie, and make 18 cross laminated pain Suisse and 24 savoury brioche doughnuts. For their showpiece challenge, the teams become ring masters of their craft, as they produce a choux showpiece featuring 160 individual choux buns inspired by a circus theme.

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s07e04 Trompe L'oeil Tarte Tatins 2024-06-18 19:00

Trompe L'oeil Tarte Tatins

s07e04 · 2024-06-18 · 19:00

Six new teams are thrown in at the deep end, with a secret challenge: to make a classic coffee éclair, accompanied by an amenity. They must draw on all their knowledge and experience as they have no recipe to follow. In their second challenge, the teams play illusionists as they create a Trompe l'oeil showpiece sculpture inspired by everyday household objects, within which a tarte Tatin to serve 40 must be hidden. Whose patisserie prowess will shine through?

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s07e05 Sticky Toffee Puds & Haute Couture Showpieces 2024-06-24 19:00

Sticky Toffee Puds & Haute Couture Showpieces

s07e05 · 2024-06-24 · 19:00

The remaining teams let their imaginations run wild as they're charged with creating 24 individual sticky toffee puddings and 24 individual charlotte à la russe, both of which must be reimagined and individually identical across each batch. In the second challenge, the teams need to channel their inner fashionistas as they create a haute couture inspired showpiece display in just five hours.

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s07e06 Savoury Croissants, Maritozzi & Choux Towers 2024-06-25 19:00

Savoury Croissants, Maritozzi & Choux Towers

s07e06 · 2024-06-25 · 19:00

In the first challenge, the remaining bakers must deliver 18 buttery, flaky savoury croissants and 24 perfectly filled maritozzi for judges expecting nothing but absolute perfection. In the showpiece challenge the teams will need to tap into their light-hearted natures, as they produce a towering choux and nougatine showpiece with a playtime theme and featuring 160 filled choux. All this needs to be delivered to the judges in just five hours. Which teams will have structured their ascent to a spot in the final six and whose time will come crashing to an end?

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s07e07 Chocolate Bars and a Hanging Showpiece 2024-07-01 19:00

Chocolate Bars and a Hanging Showpiece

s07e07 · 2024-07-01 · 19:00

Liam Charles and Ellie Taylor welcome back the best three teams from each set of heats for a chocolate-fuelled pursuit to reach the final. For their first challenge, the chefs create two batches of chocolate bars, after which they must create a hanging showpiece made entirely from chocolate and delicately suspended from the ceiling, inspired by a Mythical Beasts theme.

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s07e08 Caramel Desserts and Frozen Lollipops 2024-07-02 19:00

Caramel Desserts and Frozen Lollipops

s07e08 · 2024-07-02 · 19:00

It's the quarter-final, and the five remaining teams take on a secret challenge to create a plated dessert celebrating caramel for each of the judges. For their second challenge, the teams have five hours to create a display of frozen lollipops presented within a delicate sugar sculpture, inspired by a Winter Wonderland theme.

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s07e09 Peach Melbas and Fairy-Tale Scenes 2024-07-07 19:00

Peach Melbas and Fairy-Tale Scenes

s07e09 · 2024-07-07 · 19:00

Guest judge Nicolas Houchet, executive pastry chef at the Savoy, joins the team for the semi-final of Britain's toughest patisserie competition. The four remaining teams must perfect Nicolas' modern version of the peach Melba with a minimal recipe to guide them. For their second challenge, the teams create an entirely edible fairy-tale scene with hidden rhubarb and custard desserts to serve 40.

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s07e10 The Final 2024-07-08 19:00

The Final

s07e10 · 2024-07-08 · 19:00

The final of Britain's toughest patisserie competition, hosted by Ellie Taylor and Liam Charles, with judges Benoit Blin and Cherish Finden. The remaining three teams create an Afternoon Tea display and make a banquet celebrating the very best of British, with towering sugar and chocolate showpieces and enough desserts to feed 120.

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