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Grilled Flank Steak and Chili Crisp Noodles
s26e26 · 2026-05-23
Running · US
America's Test Kitchen
PBS Reality
What it is
America's Test Kitchen is filmed in a real, working test kitchen located just outside of Boston. It is the home of Cook's Illustrated magazine and the Monday-to-Friday destination for more than three dozen test cooks, editors, food scientists, tasters, and cookware specialists.
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Episode guide
26 this season · 664 totals22e01 Turkey Two Ways 2022-01-09 07:30
Turkey Two Ways
Host Bridget Lancaster makes host Julia Collin Davison Turkey Thigh Confit with Citrus-Mustard Sauce. Tasting expert Jack Bishop challenges Bridget and Julia to a tasting of cranberry sauce. Test cook Becky Hays makes Bridget the perfect Skillet Turkey Burgers.
s22e02 Plant-Based Perfection 2022-01-16 07:30
Plant-Based Perfection
Test cook Becky Hays makes host Bridget Lancaster the ultimate Cauliflower and Bean Paella. Tasting expert Jack Bishop challenges host Julia Collin Davison to tasting meat-free burgers. Test cook Elle Simone Scott makes Julia showstopping Vegan Baja-Style Cauliflower Tacos.
s22e03 French Chicken and Potatoes 2022-01-23 07:30
French Chicken and Potatoes
In this episode, test cook Erin McMurrer makes host Julia Collin Davison a foolproof Poulet au Vinaigre (Chicken with Vinegar). Test cook Keith Dresser shows host Bridget Lancaster how to make the best Tourte Aux Pommes de Terre (French Potato Tart).
s22e04 Prime Rib and Popovers 2022-01-30 07:30
Prime Rib and Popovers
Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Sous Vide Prime Rib with Mint Persillade. Equipment expert Adam Ried reviews vacuum sealers. Julia makes Bridget foolproof Popovers.
s22e05 Bulgogi and Bokkeumbap 2022-02-06 07:30
Bulgogi and Bokkeumbap
Test Cook Dan Souza and host Bridget Lancaster unlock the secrets to Beef Bulgogi (Korean Marinated Beef). Testing expert Jack Bishop reviews sesame products and their uses. Test cook Keith Dresser shows host Julia Collin Davison a recipe for Kimchi Bokkeumbap (Kimchi Fried Rice).
s22e06 Jewish Baking 2022-02-13 07:30
Jewish Baking
In this episode, test cook Lan Lam makes host Bridget Lancaster a Jewish classic, Challah. Testing expert Jack Bishop reviews flour primer. Test cook Erin McMurrer shows host Julia Collin Davison how to make the perfect Crescent-Shaped Rugelach with Raisin-Walnut Filling.
s22e07 Shrimp, Fast and Slow 2022-02-20 07:30
Shrimp, Fast and Slow
Test cook Keith Dresser shows host Julia Collin Davison the secret to Pan-Seared Shrimp with Peanuts, Black Pepper, and Lime. Equipment expert Adam Ried shares his top picks for petty and utility knives with host Bridget Lancaster. Test cook Elle Simone Scott makes Bridget a showstopping Shrimp Risotto.
s22e08 Italian-Inspired Dinners 2022-03-20 06:30
Italian-Inspired Dinners
Test cook Dan Souza shows host Julia Collin Davison how to make the perfect Braciole. Testing expert Jack Bishop reviews angel hair pasta, and gadget critic Lisa McManus gives her top pick for scrubs brushes. Julia makes host Bridget Lancaster the perfect Pasta with Burst Cherry Tomato Sauce and Fried Caper Crumbs.
s22e09 Irish Staples 2022-03-27 06:30
Irish Staples
Hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to the classic Irish Stew with Carrots and Turnips. Equipment expert Adam Ried shares with Julia his top picks for All-In-One Machines. Test cook Erin McMurrer makes Bridget a wholesome Irish Brown Soda Bread.
s22e10 Shareable Spanish Fare 2022-04-03 06:30
Shareable Spanish Fare
In this episode, test cook Keith Dresser shows host Bridget Lancaster how to make Albondigas en Salsa Almendras (Spanish-Style Meatballs in Almond Sauce). Science expert Dan Souza reveals the science behind energy transference in liquids. Equipment expert Adam Ried reviews meat pounders. Test cook Becky Hays shows host Julia Collin Davison how to make Espinacas Con Garbanzos (Andalusian Spinach and Chickpeas).
s22e11 Holiday Dessert and Salad 2022-04-10 06:30
Holiday Dessert and Salad
Test cook Lan Lam makes host Bridget Lancaster a show stopping Cranberry Curd Tart with Almond Crust. Testing expert Jack Bishop challenges host Julia Collin Davison to a blue cheese tasting, and gadget critic Lisa McManus reviews the best green gear in a round-up. Test cook Keith Dresser makes Julia a Wheat Berry Salad with Radicchio, Dried Cherries, and Pecans.
s22e12 Vindaloo and Chana Masala 2022-04-17 06:30
Vindaloo and Chana Masala
Hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to Goan Pork Vindaloo. Equipment expert Adam Ried shares with host Julia Collin Davison his top picks for rice cookers, and gadget critic Lisa McManus reviews electric can openers. Test cook Dan Souza prepares Julia Chana Masala.
s22e13 Springtime Feast 2022-04-24 06:30
Springtime Feast
In this episode, test cook Elle Simone Scott makes host Julia Collin Davison Spiral Sliced Ham Glazed with Cider-Vinegar Caramel. Equipment expert Adam Ried shares with Julia his top picks for mandolines, and science expert Dan Souza explains the science behind the sounds of texture. Test cook Lan Lam makes host Bridget Lancaster Patatas Panaderas (Spanish Potatoes with Olive Oil and Wine).
s22e14 Ode to Armenia 2022-05-01 06:30
Ode to Armenia
Hosts Bridget Lancaster and Julia Collin Davison make classic Lahmajun (Armenian Flatbread). Testing expert Jack Bishop reviews lentils, and gadget critic Lisa McManus gives her top pick for bowl scrapers. Test cook Dan Souza makes a foolproof Vospov Kofte (Red Lentil Kofte) with host Bridget Lancaster.
s22e15 Breakfast with a Kick 2022-05-08 06:30
Breakfast with a Kick
In this breakfast-themed episode, test cook Lan Lam prepares Egg, Kimchi, and Avocado Sandwiches with host Julia Collin Davison. Equipment expert Adam Ried shares with host Bridget Lancaster his top picks for Gooseneck Kettles, and gadget critic Lisa McManus reveals innovative ways to keep coffee warm. Test cook Elle Simone Scott makes show stopping Spanish Migas with Fried Eggs.
s22e16 Quick Fish Dinners 2022-05-15 06:30
Quick Fish Dinners
Test Cook Dan Souza makes host Bridget Lancaster a classic Sauteed Tilapia with Chive-Lemon Miso Butter. Testing expert Jack Bishop reviews Italian pastas, and equipment expert Adam Ried shares with host Julia Collin Davison his top picks for food processors. Test cook Becky Hays and Julia prepare Pesce all'acqua Pazza (Southern Italian-Style Poached Fish).
s22e17 Italian Bites 2022-05-22 06:30
Italian Bites
Hosts Julia Collin Davison and Bridget Lancaster reveal the secrets to a foolproof Spinach and Ricotta Gnudi with Tomato-Butter Sauce. Equipment expert Adam Ried shares with Julia his top picks for utensil crocks, and science expert Dan Souza explains the science behind tempered chocolate. Bridget makes Julia classic Baci di Dama (Italian Hazelnut Cookies).
s22e18 Perfectly Fried Seafood 2022-05-29 06:30
Perfectly Fried Seafood
In this episode, hosts Julia Collin Davison and Bridget Lancaster make the ultimate Crispy Fish Sandwiches with Tartar Sauce. Equipment expert Adam Ried shares with Julia his top picks for pepper mills, and testing expert Jack Bishop challenges Bridget and Julia to a horseradish tasting. Science expert Dan Souza explains the science behind solidifying fry oil. Test cook Keith Dresser makes Julia showstopping Rhode Island-Style Fried Calamari.
s22e19 Chinese Noodles and Meatballs 2022-06-19 06:30
Chinese Noodles and Meatballs
Test cook Lan Lam and host Bridget Lancaster teach viewers how to prepare Dan Dan Mian (Sichuan Noodles with Chilli Sauce and Pork). Equipment expert Adam Ried shares with host Julia Collin Davison his top picks for mortars and pestles. Test cook Dan Souza and Julia unlock the secrets to making perfect Shizi Tou (Lion's Head Meatballs).
s22e20 Breakfast Baking 2022-06-26 06:30
Breakfast Baking
Hosts Bridget Lancaster and Julia Collin Davison make foolproof Yeasted Doughnuts. Testing expert Jack Bishop challenges Bridget and Julia to a vegan chocolate ice-cream tasting. Test cook Becky Hays makes Bridget classic Banana Muffins with Coconut and Macadamia.
s22e21 Pork Chops and Blondies 2022-07-03 06:30
Pork Chops and Blondies
Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops. Testing expert Jack Bishop challenges hosts Bridget Lancaster and Julia to a white chocolate chip tasting, and Lisa reviews grill spatulas. Bridget and Julia reveal the secrets to Browned Butter Blondies.
s22e22 Flavor-Packed Chicken Dinner 2022-07-10 06:30
Flavor-Packed Chicken Dinner
Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Broiled Chicken with Gravy. Equipment expert Adam Ried shares with Bridget his top picks for toaster ovens, and gadget critic Lisa McManus shares her picks for the best toaster oven gear. Test cook Dan Souza shows Julia a simplified recipe for Skillet Roasted Broccoli.
s22e23 Starring: Tomatoes 2022-07-17 06:30
s22e24 Summer Decadence 2022-07-24 06:30
s22e25 Pupusas and Yuca 2022-07-31 06:30
Pupusas and Yuca
Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido. Equipment expert Adam Ried shares with host Bridget Lancaster his top picks for soda makers. Test cook Elle Simone Scott makes Bridget Fried Yuca.